Titan Carve vs Traditional Cutting-Boards
Plastic and wooden cutting boards come with significant downsides. Plastic boards tend to develop deep grooves over time, trapping bacteria and shedding harmful microplastics into your food. They also absorb odors and stain easily. Wooden boards, while more durable, are porous, which allows mold and bacteria to thrive, especially when not properly maintained. Over time, they can warp and crack. In contrast, Titan Carve offers a titanium surface that is non-porous, antibacterial, and scratch-resistant, ensuring a cleaner, safer, and longer-lasting cutting board free of harmful particles.